
Devices & Accessories
Greek-style meatballs with warm veg salad (Noni Jenkins)
Prep. 10min
Total 40min
2 portions
Ingredients
-
garlic cloves2
-
fresh mint leaves only3 sprigs
-
fresh parsley leaves only3 sprigs
-
lamb mince400 g
-
feta cheese crumbled, plus extra to sprinkle (optional)120 g
-
carrot cut into pieces (3 cm)1
-
broccoli cut into small florets100 g
-
cauliflower cut into small florets100 g
-
red capsicum cut into pieces½
-
extra virgin olive oil1 tbsp
-
sea salt1 pinch
-
dried mixed herbs plus extra to sprinkle1 pinch
-
mixed baby leaf salad50 g
-
lemon juice only1
Nutrition per 1 portion
Calories
862.9 kcal /
3610.3 kJ
Protein
46.4 g
Fat
67.1 g
Carbohydrates
19.8 g
Fiber
6.6 g
Saturated fat
30.5 g
Sodium
799.8 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Crunchy salad with green goddess dressing (Diabetes)
20min
Fish "tacos" with coleslaw (Noni Jenkins)
25min
Crumb it up mix (Noni Jenkins)
5min
Shredded chicken satay pad Thai (Noni Jenkins)
40min
Lamb saag (Noni Jenkins)
1h 15min
Quick prawn laksa (Noni Jenkins)
25min
Magic muffins (Noni Jenkins)
30min
Spinach & mushroom quiche (Noni Jenkins)
50min
Raw crunch salad (Noni Jenkins)
10min
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40min
Grain-free granola (Noni Jenkins)
40min
Lala's creamy lemon butter chicken
1h 10min