Skip to main content Search
Mehrkorn-Kräcker

Mehrkorn-Kräcker
4.0 7 rating
Prep. 40min
Total 1 h 30min
65 Stück
Sign up for free

Ingredients

  • Wasser
    250 g
  • Weizen-Vollkornmehl und etwas mehr zum Bearbeiten
    200 g
  • Roggenmehl Type 1150
    100 g
  • Dinkelmehl Type 630
    100 g
  • Olivenöl
    35 g
  • Salz
    1 TL

Difficulty

medium

Nutrition per 1 Stück

Sodium 36 mg
Protein 1 g
Calories 111 kJ / 27 kcal
Fat 1 g
Fiber 0.4 g
Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Made by me 80 Recipes
Germany

You might also like...

Möhren-Vollkorn-Brot mit Nüssen

4.3(27)

24 h

Allrounder-Brot

3.4(16)

45min

Glutenfreies Low Carb Knäckebrot

4.0(6)

1 h 30min

Kichererbsen-Cracker (glutenfrei, vegan)

3.9(18)

30min

Birnenspiralen auf Schokopudding

4.0(27)

30min

Curly Fries mit Knoblauchsauce

3.4(20)

45min

Sweet Chilli Sauce

4.0(46)

40min

Kürbiscocktail

3.8(6)

4 h 50min

Möhren-Müsli-Brot

4.4(77)

2 h 30min

Hausbrot (glutenfrei)

4.1(34)

3 h

Tomaten-Körner-Brötchen

4.7(63)

3 h 30min

Nurkorn-Brot

4.7(58)

13 h 30min