Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Almond Pulp Galette with Tomatoes
Prep. 40min
Total 1 h 50min
12 slices
Ingredients
Dough
-
all-purpose flour140 g
-
almond pulp from homemade almond milk (see Tip)115 g
-
salt½ tsp
-
unsalted butter diced, frozen70 g
-
large egg1
-
ice cold water as needed2 - 3 tbsp
Herbed Cheese Filling
-
lemon½
-
170 g ricotta cheese, crumbledgoat's cheese crumbled170 g
-
extra virgin olive oil30 g
-
mixed herbs, dried thyme, rosemary, chives1 tbsp
-
garlic powder½ tsp
-
salt to taste½ tsp
-
ground black pepper to taste⅛ tsp
Roasted Tomatoes
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cherry heirloom tomatoes450 g
-
extra virgin olive oil plus extra to brush1 tbsp
-
salt to taste¼ tsp
-
black pepper, ground to taste⅛ tsp
Assembly
-
everything bagel seasoning
-
fresh basil leaves to garnish
Nutrition per 1 slice
Calories
221 kcal /
925 kJ
Protein
10 g
Fat
14 g
Carbohydrates
15 g
Fiber
4 g
Saturated fat
7 g
Sodium
348 mg
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