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Ingredients
- 600 g ripe seedless watermelon, rind removed, cut into pieces (3 cm)
- 70 g raw sugar
- 4 cm orange zest strip, no white pith
- 120 g tonic water, plus an extra 1 tbsp to dip
- 3 lime, 1 peeled no white pith, pips removed and 2 thinly sliced, to serve
- Nutrition
- per 1 portion
- Calories
- 575.7 kJ / 137.6 kcal
- Protein
- 1.3 g
- Carbohydrates
- 36.7 g
- Fat
- 0.4 g
- Saturated fat
- 0 g
- Fiber
- 2 g
- Sodium
- 11.2 mg
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