Dutch Baby Pancake
TM6 TM5

Dutch Baby Pancake

4.8 (16 ratings)

Ingredients

  • 30 g unsalted butter
  • 30 g sugar
  • 15 g lemon peel, thin peel only, no pith (approx. 1 lemon)
  • 3 large eggs
  • 115 g whole milk
  • 60 g all-purpose flour
  • ½ tsp salt

Nutrition
per 1 portion
Calories
841 kJ / 201 kcal
Protein
7 g
Carbohydrates
20 g
Fat
11 g
Fiber
1 g

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