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Ingredients
- 300 克 生花生仁 ，去皮
- 10 克 鹽
- 2500 克 水
- 65 克 糖
- Nutrition
- per 1 人份
- Calories
- 1361.6 kJ / 325.4 kcal
- Protein
- 12.9 g
- Carbohydrates
- 18.9 g
- Fat
- 24.6 g
- Saturated fat
- 3.2 g
- Fiber
- 4.3 g
- Sodium
- 671.8 mg
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