Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 奶油,有鹽或無鹽 ,抹油用
- 2 大匙 無鹽烤杏仁 ,以細刨刀刨碎,灑粉用
- 20 克 糖
- 1 茶匙 肉桂粉
- 500 克 凝乳奶酪 (夸克) ,(詳見要訣)
- 50 克 半脫脂牛奶
- 50 克 高蛋白粉
- 1 蛋
- 2 茶匙 天然香草糖
- 150 克 蘋果,任一種類 ,削皮,切丁(1公分)
- 新鮮綜合水果 ,裝飾用
- Nutrition
- per 1 人份
- Calories
- 1031.1 kJ / 246.4 kcal
- Protein
- 22.9 g
- Carbohydrates
- 22.2 g
- Fat
- 7.6 g
- Saturated fat
- 2.8 g
- Fiber
- 2.1 g
- Sodium
- 570.1 mg