Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
蒸鱈魚和彩椒
- 400 克 鱈魚肉片 切4片，每片100克
- 200 克 紅甜椒 切塊
- 200 克 黃甜椒 切塊
- 500 克 水
荷蘭酸豆醬
- 250 克 奶油 切塊
- 20 克 酸豆
- 50 克 水
- 1 大匙 檸檬汁
- 3 顆 蛋黃
- ½ 茶匙 鹽
- 1 小撮 白胡椒粉
- Nutrition
- per 1 人份
- Calories
- 1482 kcal / 6201 kJ
- Protein
- 52.5 g
- Fat
- 135.9 g
- Carbohydrates
- 12.7 g
- Fiber
- 4.9 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
