Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g white sugar
- 900 g white vinegar
- 30 g garlic powder
- 30 g ground ginger
- 40 g Kashmiri chilli powder, to taste
- 2 tsp sea salt
- 900 g fresh peaches, stones removed and cut into eighths
- Nutrition
- per 400 g
- Calories
- 6973.9 kJ / 1666.8 kcal
- Protein
- 20.8 g
- Carbohydrates
- 353.8 g
- Fat
- 9.2 g
- Saturated fat
- 2.8 g
- Fiber
- 35.4 g
- Sodium
- 3868.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gwinganna pumpkin and seed porridge
25h 20min
Date and tamarind chutney
8h 50min
Everyday Indian curry paste
30min
Quick herb paste
10min
Quick sliced pickle (Thermomix® Cutter)
5min
Gail Kordic's Caramel oranges with sabayon (TM6)
50min
Red capsicum and paprika hollandaise sauce
15min
Beetroot ketchup
1h 15min
Dukkah
10min
Citrus marmalade
2h 20 min
Ginger paste
15min
Tandoori paste
5min