Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 440 g ricotta (see Tips)
- 20 g caster sugar
- 180 g full cream milk
- 4 eggs, separated
- 180 g plain flour
- 1 tsp baking powder
- 1 pinch sea salt
- unsalted butter, melted for greasing and extra for frying
- icing sugar, to dust
- Nutrition
- per 12 portions
- Calories
- 8161.4 kJ / 1950.6 kcal
- Protein
- 109.9 g
- Carbohydrates
- 182 g
- Fat
- 84.3 g
- Saturated fat
- 45.2 g
- Fiber
- 4.9 g
- Sodium
- 1390.3 mg
In Collections
Alternative recipes
Kumara (sweet potato) bites (9 months+)
55 min
Soula's Spanakopita
1h 35min
Yu Sheng Prosperity salad (Thermomix® Cutter)
30 min
Banana bread
1h 40min
Pea shakshuka with bacon dust
55 min
Tuna empanadas
2h
Galaktoboureko
1h 35min
Pizza in Bianco
1h 20min
Aquafaba meringue kisses
2h 30 min
Pan de Sal
2h 20 min
Brioche buns baked in a cast iron pot
2h
Whole Lemon Olive Oil Bundt Cake
1h 30min