Pfirsich-Maracuja-Softeis

Pfirsich-Maracuja-Softeis

4.1 13 rating

Prep. 15min

Total 8 h 25min

6 Portionen

Ingredients

Maracuja-Nektar
200 g
Pfirsiche, aus der Dose abgetropft, und etwas mehr zum Garnieren
480 g
Zucker
40 g
Vanillezucker, selbst gemacht
10 g
Eiweiß
1
Pfirsiche, aus der Dose zum Garnieren

Difficulty

medium

Nutrition per 1 Portion

Sodium 21 mg

Protein 2 g

Calories 461 kJ / 110 kcal

Fat 0 g

Fiber 4.5 g

Saturated fat 0 g

Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

You might also like...

Reibekuchen mit Apfelmus

25min

Mascarponecreme mit Butter-Karamell-Birnen und Cookie-Crunch

25min

Birnenspiralen auf Schokopudding

30min

Mango-Wodka-Slush

5min

Erdbeer-Frozen-Bites

5 h 15min

Guirlache Nougat

1 h 30min

Limetten-Joghurt-Kuchen aus dem Varoma®

2 h 15min

Vanillepudding

15min

Apfeltarte

1 h

Erdbeereis mit Yogurette®

10 h

Apfel-Zimt-Bällchen

30min

Mandel-Panna-Cotta mit Maracujasauce

8 h 30min