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Ingredients
- 100 g cebola cortada em pedaços
- 2 dentes de alho
- 15 g coentros, mais q.b. p/ servir
- 100 g amendoim c/ sal, mais q.b. p/ servir
- 2 malaguetas vermelhas s/ sementes (optional)
- 15 g citronela
- 30 g gengibre fresco
- 20 g óleo
- 20 g óleo de sésamo
- 15 g açúcar amarelo
- 30 g molho de peixe
- 550 g água
- 400 g leite de coco
- 100 g ervilhas de quebrar
- 50 g massa tipo noodles
- 300 g camarão s/ casca
- Nutrition
- per 1 dose
- Calories
- 2468.7 kJ / 590 kcal
- Protein
- 21.7 g
- Carbohydrates
- 34.2 g
- Fat
- 37.4 g
- Saturated fat
- 17.2 g
- Fiber
- 3.8 g
- Sodium
- 1164.3 mg
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