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Ingredients
- 1 orange et des tranches supplémentaires pour la garniture
- 140 - 155 g d'édulcorant de fruit du moine, selon le goût
- 340 g de canneberges fraîches
- 60 g d'eau
- 1 bâton de cannelle ordinaire (voir Conseil)
- Nutrition
- per 1 portion
- Calories
- 117.4 kJ / 28.1 kcal
- Protein
- 0.3 g
- Carbohydrates
- 25.8 g
- Fat
- 0.1 g
- Saturated fat
- 0 g
- Fiber
- 2.5 g
- Sodium
- 1.2 mg
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