Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Brot, trocken, in kleinen Stücken
- 650 g Wasser
- 200 g Brot, altbacken, in Würfeln (1 cm)
- 3 EL Olivenöl und etwas mehr zum Einfetten
-
300
g Weizenmehl Type 550
or 300 g Dinkelmehl Type 630 - 6 g Salz
- 15 g frische Hefe
- Nutrition
- per 1 Scheibe
- Calories
- 517 kJ / 124 kcal
- Protein
- 4 g
- Carbohydrates
- 21 g
- Fat
- 3 g
- Saturated fat
- 0.4 g
- Fiber
- 1.4 g
- Sodium
- 217 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Marzipan-Rohmasse
1h 10min
Volle Kanne Vollkorn-Brot
17h
Lebkuchen-Gewürz
5min
Kaffee-Allerlei
2h
Vanillejoghurt
12h 30min
Naturjoghurt
12h 10min
Chai-Karamell-Sirup
2h
Mehrkorn-Kräcker
1h 30min
Backmischung für Walnuss-Tomaten-Brot
10min
Amaranth-Brötchen
9h
Das einfachste Dinkel-Buttermilchbrot der Welt
16h 10min
Dinkel-Bürli
11h