Family Meatloaf

Family Meatloaf

4.6 15 ratings

Prep. 10min

Total 1 h 10min

8 portions

Ingredients

onion cut into quarters
150 g
garlic cloves
2
fresh flat-leaf parsley leaves only
4 sprigs
Meat stock paste (see Tip)
1 tsp
mince
1000 g
eggs
2
breadcrumbs
2 tbsp
white wine
50 g
sea salt
1 tsp
dried thyme
½ tsp
mustard powder
1 tsp
paprika
½ tsp
ground black pepper
2 pinches
balsamic vinegar
1 tbsp
streaky bacon
8 slices
extra virgin olive oil
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 409.2 mg

Protein 27.3 g

Calories 1874.8 kJ / 448.1 kcal

Fat 34.7 g

Fiber 0.5 g

Saturated fat 12.7 g

Carbohydrates 4.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Sensor (Meat and fish) 35 Recipes
Australia and New Zealand

You might also like...

Easy lamb hotpot

2 h

Curried sausages

40min

Apricot Chicken

35min

Swedish meatballs and mash

50min

Cottage pie

1 h 30min

Broccoli and ham pasta bake

1 h

Bread bowl chicken stew

3 h 45min

Meatloaf

1 h 20min

Low waste chicken lasagne

1 h 30min

Crispy sticky sesame chicken

45min

Honey mustard chicken with rice and vegetables

1 h 5min

Baked chicken pizzaiola

55min