Family Meatloaf

Family Meatloaf

4.6 14 rating

Prep. 10min

Total 1 h 10min

8 portions

Ingredients

onion cut into quarters
150 g
garlic cloves
2
fresh flat-leaf parsley leaves only
4 sprigs
Meat stock paste (see Tip)
1 tsp
mince
1000 g
eggs
2
breadcrumbs
2 tbsp
white wine
50 g
sea salt
1 tsp
dried thyme
½ tsp
mustard powder
1 tsp
paprika
½ tsp
ground black pepper
2 pinches
balsamic vinegar
1 tbsp
streaky bacon
8 slices
extra virgin olive oil
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 409.2 mg

Protein 27.3 g

Calories 1874.8 kJ / 448.1 kcal

Fat 34.7 g

Fiber 0.5 g

Saturated fat 12.7 g

Carbohydrates 4.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Sensor (Meat and fish) 35 Recipes
Australia and New Zealand

You might also like...

Risotto bolognese

Risotto bolognese

45min

Udon with chicken and mushrooms

Udon with chicken and mushrooms

50min

Curried sausages

Curried sausages

40min

Shredded chicken 2-for-1

Shredded chicken 2-for-1

40min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30min

Beef stew with gnocchi

Beef stew with gnocchi

3 h 15min

Creamy chicken and broccoli pasta

Creamy chicken and broccoli pasta

30min

Honey mustard chicken with rice and vegetables

Honey mustard chicken with rice and vegetables

1 h 5min

Pasta with tomato, bacon and mushroom

Pasta with tomato, bacon and mushroom

35min

Filo chicken pie

Filo chicken pie

45min

Macaroni carbonara

Macaroni carbonara

30min

Marinated chicken with salsa

Marinated chicken with salsa

40min