Devices & Accessories
葡柚照燒鮭魚
Prep. 10min
Total 20min
2 人份
Ingredients
-
薑5 克
-
蒜頭5 克
-
油10 克
-
乾辣椒 去籽1 根
-
醬油25 克
-
糖20 克
-
葡萄柚汁 新鮮,約半顆60 克
-
新鮮鮭魚片 輪切200 克
Difficulty
easy
Nutrition per 1 人份
Sodium
746.9 mg
Protein
21.8 g
Calories
1315.5 kJ /
314.4 kcal
Fat
18.6 g
Fiber
0.3 g
Saturated fat
3.9 g
Carbohydrates
14.8 g
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Taiwan
Taiwan
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