Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 克 洋蔥, 切塊
- 40 克 特級初榨橄欖油
- 300 克 茄子, 切塊(約2公分)
- 200 克 櫛瓜, 切片(約2公分)
- 100 克 紅甜椒, 切塊(約2公分)
- 1 茶匙 鹽
- 1 茶匙 辣椒粉
- 70 克 蕃茄糊 ，罐裝
- 300 克 蕃茄, 去皮，切塊(約2公分)
- 1 ½ 茶匙 糖
- 20 克 白葡萄酒醋
- 1 茶匙 松子
- 5 克 新鮮羅勒, 切碎
- Nutrition
- per 1 人份
- Calories
- 500 kJ / 119 kcal
- Protein
- 2.1 g
- Carbohydrates
- 11.7 g
- Fat
- 7.7 g
- Fiber
- 3.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
