Apple and Cinnamon Swirled Bread

Apple and Cinnamon Swirled Bread

4.2 11 ratings

Prep. 25min

Total 1 h 50min

12 portions

Ingredients

milk
230 g
olive oil plus 2 Tbsp for greasing
30 g
medium eggs
2
granulated sugar
80 g
dried instant yeast
2 tsp
20 g fresh yeast
strong white bread flour plus 2 Tbsp for dusting
500 g
fine sea salt
1 tsp
unsalted butter diced
20 g
cooking apples peeled, cored, cut in pieces (2 cm)
400 g
ground cinnamon
1 tsp
Marsala wine, sweet or dry or Malaga wine
30 g
walnuts roughly chopped
200 g
sultanas
150 g
100 g chocolate chips
freshly squeezed lemon juice
10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 256.3 mg

Protein 11.1 g

Calories 2028.1 kJ / 484.7 kcal

Fat 19.7 g

Fiber 5.1 g

Saturated fat 3.5 g

Carbohydrates 69.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Autumn Comforts 9 Recipes
UK and Ireland

You might also like...

Egg Cognac Liqueur

15min

Roasted Duck Breast with Yellow Split Pea Purée

4h 30min

Caramel Pecan Macarons

2h 15min

Lemon Curry Lava Cakes

3h

Green Dyed Eggs

55min

Orange Dyed Eggs

55min

Light Blue Dyed Eggs

55min

Cherry Crumble Cake

1h 45min

Gingerbread Chocolate Cake

4h 30min

Cheese Biscuits

30min

Apple and Cinnamon Semolina with Nuts and Fresh Fruit

25min

Dill and feta flatbread

1h 20min