Focaccia
TM6 TM5

Focaccia

5.0 ( 5 ratings )

Ingredients

  • 500 g bread flour
  • 1 tsp sugar (optional)
  • 1 ½ tsp dried yeast
    or 30 g fresh yeast
  • 30 g olive oil plus extra to grease and drizzle
  • 340 g water, warm plus extra to sprinkle
  • 1 tsp salt, fine
  • 30 cherry tomato halved
  • 2 tbsp rosemary, fresh chopped
  • 1 tsp sea salt, coarse

Nutrition
per 1 portion
Calories
182.2 kcal / 762.4 kJ
Protein
5.6 g
Fat
3.3 g
Carbohydrates
32.2 g
Fiber
1.6 g
Saturated fat
0.4 g
Sodium
354.8 mg

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