Devices & Accessories
Oladis (RU)
Prep. 15min
Total 20min
12 portions
Ingredients
-
20 g de sucre en poudre
-
150 g de farine
-
1 œuf
-
350 g de lait ribot
-
1 c. à café de bicarbonate de sodium
-
½ c. à café de vinaigre blanc
-
1 c. à soupe d'huile de tournesol
Difficulty
easy
Nutrition per 1 portion
Sodium
166.3 mg
Protein
2.8 g
Calories
332.2 kJ /
79.4 kcal
Fat
1.9 g
Fiber
0.3 g
Saturated fat
0.4 g
Carbohydrates
12.6 g
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La Chandeleur à travers le monde
5 Recipes
France
France
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