Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Sugar-free layered lamingtons
Prep. 20min
Total 55min
15 portions
Ingredients
Sponge
-
blanched almonds200 g
-
eggs4
-
light olive oil50 g
-
monkfruit sweetener (see Tips)80 g
-
natural vanilla extract1 tsp
-
gluten free baking powder1 tsp
Chocolate coating
-
water200 g
-
cocoa powder50 g
-
unsalted butter25 g
-
monkfruit sweetener100 g
Assembly
-
desiccated coconut to coat120 g
-
pouring (whipping) cream250 g
-
sugar free strawberry jam (see Tips)120 g
Difficulty
easy
Nutrition per 1 portion
Sodium
58.2 mg
Protein
6.1 g
Calories
1157.7 kJ /
276.7 kcal
Fat
24.5 g
Fiber
6.9 g
Saturated fat
10.9 g
Carbohydrates
24.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Everyday Winter 2024
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Apple strudel
1h 20min
Hand Roll Sushi
1h
Bannofee Muffin
45min
Gluten Free Lemon Poppy Seed Muffins
1h 20min
Sugar Cookies with Lemon Curd
1h 30min
Banana and oatmeal energy bars
35min
Oaty Gluten Free Chocolate Chip Cookies
40min
"This ain't no picnic" muffin
35min
Dubai pistachio chocolate balls
1h 45min
DIY pizza pockets
1h 50min
Gluten free shortbread
1h 35min
Tuna sushi rolls
1h 25min