
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biscuit base
- 60 g unsalted butter, cut into pieces, plus extra to grease
- 150 g Granita™ biscuits (see Tips)
- 40 g caster sugar
Cheesecake
- 250 g caster sugar
- 1000 g cream cheese, softened
- 4 eggs
- 2 tbsp cornflour (see Tips)
- 200 g sour cream
- 1 lemon, zested (no white pith) and juiced
Strawberry sauce
- 250 g fresh strawberries, trimmed and cut into halves
- 30 g caster sugar
- Nutrition
- per 1 portion
- Calories
- 2417.8 kJ / 575.7 kcal
- Protein
- 11.1 g
- Carbohydrates
- 37.7 g
- Fat
- 43.1 g
- Saturated fat
- 26.5 g
- Fiber
- 1.4 g
- Sodium
- 375.3 mg
In Collections
Alternative recipes
Lemon meringue cupcakes
1h 30min
Mango and labne slice
28h
Salmon with lemon hollandaise, asparagus and rice
45min
Lemonade scones
25min
Three-milk cake
2h
Muffin Pan Lasagnas
1h
Caramel Éclairs
2h 25min
Cheesecake
3h 15min
Mini banoffee bombe Alaskas
24h 30min
Christy Tania's Macarons with strawberry cream cheese ganache
27h
Individual Pineapple Cheesecakes
3h 50min
Roast beef and rhubarb chutney pies
2h 15min