Devices & Accessories
Pickled Grated Carrots
Prep. 15min
Total 45min
3 jars
Ingredients
-
carrots peeled400 g
-
fresh root ginger peeled, cut in round slices (2 mm)5 g
-
white wine vinegar260 g
-
water260 g
-
caster sugar20 g
-
fine sea salt10 g
-
black peppercorns1 tsp
Difficulty
easy
Nutrition per 1 jar
Sodium
1389.6 mg
Protein
1.3 g
Calories
417.7 kJ /
99.8 kcal
Fat
0.3 g
Fiber
4 g
Saturated fat
0 g
Carbohydrates
20.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slicing and Grating
44 Recipes
UK and Ireland
UK and Ireland
You might also like...
TM7 Demo (NZ)
1 h 30min
Spicy Chinese Chicken with Zoodles
40min
Winter Citrus and Beet Salad
20min
Beetroot Curls Salad with Feta and Walnuts
15min
Spiralized Courgette with Shrimp and Lemon Sauce
25min
Vegan Aioli
5min
Pumpkin Spice Mix
5min
Mince Pie Ice Cream Sandwich
16 h
Peeling Ginger (Metric)
5min
Sous-vide Rare Fillet Steak with Herb Garlic Butter
2 h 15min
Whitebait fritters
35min
Savoury Cheesecake with Caramelised Onions
14 h 15min