Pickled Grated Carrots (TM6)
TM6

Pickled Grated Carrots (TM6)

5.0 (1 rating)

Ingredients

  • 400 g carrots, peeled
  • 5 g fresh root ginger, peeled, cut in round slices (2 mm)
  • 260 g white wine vinegar
  • 260 g water
  • 20 g caster sugar
  • 10 g fine sea salt
  • 1 tsp black peppercorns

Nutrition
per 1 jar
Calories
417.7 kJ / 99.8 kcal
Protein
1.3 g
Carbohydrates
20.4 g
Fat
0.3 g
Saturated fat
0 g
Fiber
4 g
Sodium
1389.6 mg

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