義式沙巴翁綠蘆筍佐鮭魚卵

義式沙巴翁綠蘆筍佐鮭魚卵

No ratings
Prep. 10min
Total 45min
4 人份

Ingredients

  • 綠蘆筍
    250 克
  • 500 克
  • 蛋黃
    4 顆
  • 奶油
    40 克
  • 不甜白酒
    100 克
  • 1 小撮
  • 鮭魚卵
    70 克

Difficulty

easy


Nutrition per 1 人份

Protein 7.3 g
Calories 907 kJ / 216 kcal
Fat 17.1 g
Fiber 1.1 g
Carbohydrates 4.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...