Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel, halbiert
- 5 Stängel Petersilie, abgezupft
- 250 g Wirsing, in Stücken (ca. 3 cm)
- 250 g Williams-Christ-Birne, fest, geviertelt
- 150 g Saure Sahne
- 15 g körniger Senf
- 1 TL Honig
- 1 EL Zitronensaft
- ½ TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 493 kJ / 118 kcal
- Protein
- 4 g
- Carbohydrates
- 14 g
- Fat
- 4 g
- Fiber
- 3.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Fenchel-Trauben-Salat
10min
Rote-Bete-Birnen-Salat
10min
Kürbissalat
10min
Grünkohl-Paprika-Salat
1h 15min
Kohlrabi-Radieschen-Salat
10min
Radieschen-Apfel-Salat
10min
Grünkohl-Apfel-Salat
40min
Rote-Bete-Salat mit Äpfeln und Nüssen
10min
Fenchel-Apfel-Salat
10min
Fenchel-Orangen-Salat
10min
Rotkohl-Birnen-Salat mit Walnüssen
10min
Orangen-Rotkohl-Salat mit Datteln
10min