
Devices & Accessories
Sausage Meatballs with Butternut Squash & Potatoes
Prep. 30min
Total 1 h 10min
4 portions
Ingredients
-
fresh parsley leaves15 g
-
vegetable stock500 g
-
oil1 tsp
-
potatoes cut in pieces (2 cm)550 g
-
butternut squash cut in cubes (1 cm)600 g
-
fine sea salt1 ¼ tsp
-
ground black pepper½ tsp
-
sweet paprika3 ½ tsp
-
sausagemeat500 g
-
cream100 g
-
cornflour20 g
-
ground nutmeg2 pinches
Nutrition per 1 portion
Calories
585 kcal /
2448 kJ
Protein
28.7 g
Fat
30.4 g
Carbohydrates
49.2 g
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UK and Ireland
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