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Ingredients
- 300 g Äpfel, geschält, geviertelt, entkernt
- 20 g Butter
- 100 g Heidelbeeren, frisch oder gefroren
- 70 g Rohrzucker
- 1 TL Zimt, gemahlen
-
1
Päckchen Vanillezucker
or 1 TL Vanillezucker, selbst gemacht - 1 EL Zitronensaft
- Nutrition
- per 500 g
- Calories
- 2794.6 kJ / 667.9 kcal
- Protein
- 1.9 g
- Carbohydrates
- 137 g
- Fat
- 17.2 g
- Saturated fat
- 10.3 g
- Fiber
- 11 g
- Sodium
- 7.4 mg
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