Italian Easter Bread

Italian Easter Bread

4.9 16 ratings

Prep. 30min

Total 3 h 50min

6 pieces

Ingredients

unsalted butter plus extra for greasing
40 g
milk
215 g
dried instant yeast
1 ½ tsp
sugar
105 g
strong white bread flour plus extra for dusting
450 g
fine sea salt
½ tsp
medium eggs plus 1 yolk beaten for glazing
7
food colouring pastes for dying eggs
pearl sugar
10 g

Difficulty

medium

Nutrition per 1 piece

Sodium 275.1 mg

Protein 19.6 g

Calories 2186.9 kJ / 522.7 kcal

Fat 15 g

Fiber 2.1 g

Saturated fat 6.7 g

Carbohydrates 76.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Best of Easter 28 Recipes
UK and Ireland

Everything Easter 11 Recipes
UK and Ireland

You might also like...

Potatoes with Yoghurt Sauce

40min

Tropical Fruit Orange Cake

2 h 40min

Mango Cappuccino

10min

Baked Milk Bread with Pears and Walnut Crumble

55min

Whole Apple Jam

4 h

Almond Easter Sheep

2 h 45min

Garlic Lobster Ciabatta Pizza - Pizza ciabatta con aragosta all'aglio

11 h

Apple Pie Milkshake

30min

Orange and Pear Juice with Cinnamon

5min

Egg-free mayonnaise

10min

Trout with hollandaise sauce

50min

Smoked Salmon Rolls

1 h 20min