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Ingredients
- 100 g de agua
- 65 g de hojas de espinaca frescas
- 50 g de aceite de oliva virgen extra
- 20 g de levadura prensada fresca
- 200 g de harina integral
- 50 g de harina de fuerza
- 1 pellizco de sal
- 1 cucharadita de mantequilla (para untar el molde)
- Nutrition
- per 1 rebanada
- Calories
- 612 kJ / 146 kcal
- Protein
- 3.7 g
- Carbohydrates
- 19.9 g
- Fat
- 5.8 g
- Saturated fat
- 1.1 g
- Fiber
- 1.3 g
- Sodium
- 21.9 mg
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