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Ingredients
- 250 g de jugo de naranja
- 90 g de piloncillo, en trozos
- 800 g de jícama, pelada y en trozos
- 30 g de coco rallado, y un poco más para decorar
- ¼ cucharadita de canela en polvo, y un poco más para decorar
- 100 g de pasitas
- Nutrition
- per 1 porción
- Calories
- 666 kJ / 459 kcal
- Protein
- 3 g
- Carbohydrates
- 31 g
- Fat
- 2 g
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