Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de pierna de cerdo o espadilla de cerdo, en trozos (3 cm)
- 4 dientes de ajo, fileteados
- 1100 g de agua
- 6 tomates verdes chicos, partidos en cuartos
- 2 chiles colorados, sin tallos ni semillas
- 1 bolillo chico, rebanado y dorado en aceite
- 1 ½ cdita de comino en polvo
- 1 cdita de sal fina o al gusto
- limones, partidos en cuartos para acompañar
- cebolla finamente picada, para acompañar
- Nutrition
- per 1 porción
- Calories
- 11901 kJ / 284 kcal
- Protein
- 39 g
- Carbohydrates
- 10 g
- Fat
- 11 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de verduras y albóndigas
40 min
Arroz Blanco
35 min
Sopa de albóndigas
50 min
Bisteces a la mexicana
30 min
Arroz a la mexicana
50 min
Bisteces en salsa verde TM6
45min
Muslos de pollo en adobo con nopales TM6
45min
Caldo de res
1h 15 min
Arroz con leche
3h
Adobo con carne
50 min
Pozole Rojo
1h 30min
Caldo tlalpeño
1h 20min