Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso parmesano
- 150 g de cebolla
- 2 dientes de ajo
- 20 g de aceite de oliva
- 150 g de mezcla de verduras, (zanahoria, poro, apio) en rodajas
- 150 g de champiñones, rebanados
- 100 g de tocino ahumado rebanado, en trozos
- 900 g de agua
- 20 g de vino blanco
- 300 g de arroz arborio
- 1 cubo de caldo
- 40 g de mantequilla con sal
- Nutrition
- per 1 porción
- Calories
- 1431 kJ / 340 kcal
- Protein
- 11.7 g
- Carbohydrates
- 41 g
- Fat
- 13.7 g
- Saturated fat
- 0 g
- Fiber
- 0 g
- Sodium
- 0 mg
In Collections
Alternative recipes
Risotto con calabacita y tocino
35min
Pastel de calabacita
1h 15 min
Fetuccine con hongos
1h
Risotto con calabaza y tocino
25min
Minestrone
45min
Risotto de calabacita
25min
Arroz vegetariano TM6
40min
Guiso de frijoles con tubérculos
20min
Puré de papa y verduras
45min
Crema de verduras
35min
Minestrone
45min
Salsa de champiñones, vino blanco y crema
25min