Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g light soy sauce, adjust to taste (see tips)
- 10 g dark soy sauce
- 30 g oyster sauce
- ¼ tsp sugar
- ¼ tsp white pepper powder
- 3 garlic cloves
- 40 g shallots
- 1 - 2 bird's eye chillies (chilli padi)
- 30 g cooking oil
- 200 g dried noodles
- 1500 g hot water, to soak noodles
- 200 g choy sum (sawi), cut in sections
- 50 g carrots, shredded (see tips)
- 100 g water
- Nutrition
- per 1 portion
- Calories
- 829 kJ / 198 kcal
- Protein
- 6 g
- Carbohydrates
- 29 g
- Fat
- 7 g
- Saturated fat
- 3 g
- Fiber
- 2 g
- Sodium
- 425 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hainanese chicken with rice
1h 50min
Fresh Orange Juice
5min
Cooking White Rice
25min
Fried Chives Pockets
45min
Grab and Go Breakfast Wrap
30min
Prawn yakisoba (TM6 only)
35min
Chicken and Chinese sausage rice
50min
Vegetable Fritters
20min
Traditional Chinese Peanut Cookies
1h 20min
Garlic, olive oil and chilli spaghetti
30min
Braised Potatoes With Mince Meat
30min
Chicken Katsu Sandwich Sushi (Onigirazu)
1h 30min