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Ingredients
- 500 - 600 g de pommes de terre, coupées en morceaux de la taille de la goulotte (voir "Conseil(s)")
- 120 g d'oignons, coupés en deux
- 6 œufs
- ½ - ¾ c. à café de sel
- ½ c. à café de poivre moulu
- Nutrition
- per 1 part
- Calories
- 1239.6 kJ / 296.3 kcal
- Protein
- 8.1 g
- Carbohydrates
- 18.4 g
- Fat
- 21.3 g
- Saturated fat
- 3.8 g
- Fiber
- 2.4 g
- Sodium
- 317.1 mg
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