
Devices & Accessories
Pfeffernüsse (German spice biscuits)
Prep. 10min
Total 2 h 40min
47 pieces
Ingredients
Pfeffernüsse
-
molasses150 g
-
honey70 g
-
butter90 g
-
plain flour550 g
-
white sugar150 g
-
brown sugar80 g
-
ground cardamom1 ½ tsp
-
ground nutmeg1 tsp
-
ground cloves1 tsp
-
ground ginger1 tsp
-
ground cinnamon2 tsp
-
bicarbonate of soda1 ½ tsp
-
ground black pepper1 tsp
-
sea salt½ tsp
-
eggs2
Glaze
-
icing sugar280 g
-
rum (optional)1 tbsp
-
hot water30 g
Nutrition per 1 piece
Calories
113 kcal /
475 kJ
Protein
1.6 g
Fat
2 g
Carbohydrates
22.4 g
Fiber
0.6 g
Saturated fat
1.1 g
Sodium
111.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Stone fruit crumble
1 h 15min
Hot cross buns
1 h 40min
Lemon meringue pie
3 h
Lemon or lime butter
15min
Caramel macadamia slice
45min
Raspberry and lemon flan
1 h
Red and green Christmas shortbread
2 h 20min
Salted caramels
4 h 40min
Apple shortcake
1 h 50min
Lemon delicious
1 h 5min
Caribbean carrot cake
2 h 10min
ANZAC biscuits
40min