Almond shortbread biscuits

Almond shortbread biscuits

4.8 98 ratings

Prep. 30min

Total 2 h 10min

60 portions

Ingredients

Shortbread

white sugar
100 g
vanilla bean pod
½
unsalted butter chilled, cut into pieces (see Tips)
200 g
plain flour plus extra for dusting
300 g
salt
2 pinches
egg
1

Almond mixture

white sugar
70 g
unsalted butter cut into pieces
100 g
apricot jam
40 g
flaked almonds
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 7.3 mg

Protein 1.6 g

Calories 369.3 kJ / 87.9 kcal

Fat 6 g

Fiber 0.4 g

Saturated fat 2.8 g

Carbohydrates 7.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Homemade Gifts 12 Recipes
Australia and New Zealand

You might also like...

Almond biscotti

1 h 10min

Tropical upside down pineapple cake

1 h 10min

Steamed ginger puddings

40min

Traditional Christmas cake

3 h 15min

Jamaican style ginger cake

1 h 20min

Passionfruit and macadamia truffles

3 h 30min

Mini French apple cakes

1 h 35min

Coconut butter cake

1 h

Date and nut loaf

1 h 20min

Caribbean carrot cake

2 h 10min

Red and green Christmas shortbread

2 h 20min

Apple shortcake

1 h 50min