Devices & Accessories
Almond shortbread biscuits
Prep. 30min
Total 2 h 10min
60 portions
Ingredients
Shortbread
-
white sugar100 g
-
vanilla bean pod½
-
unsalted butter chilled, cut into pieces (see Tips)200 g
-
plain flour plus extra for dusting300 g
-
salt2 pinches
-
egg1
Almond mixture
-
white sugar70 g
-
unsalted butter cut into pieces100 g
-
apricot jam40 g
-
flaked almonds200 g
Difficulty
easy
Nutrition per 1 portion
Sodium
7.3 mg
Protein
1.6 g
Calories
369.3 kJ /
87.9 kcal
Fat
6 g
Fiber
0.4 g
Saturated fat
2.8 g
Carbohydrates
7.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade Gifts
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Tropical upside down pineapple cake
1 h 10min
Caribbean carrot cake
2 h 10min
Apple cake
1 h
Almond and pear tart
40min
Jaffa madeleines
30min
Classic lemon tart
3 h 10min
Chocolate and nut biscuits
55min
Black forest Christmas yule log
1 h 30min
Lemon and white chocolate lava cakes
30min
Apple tea cakes
1 h 10min
Quick almond biscuits
35min
Lamington swiss roll
25 h 40min