Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Dr. Pop BBQ Sauce
Prep. 15 h
Total 1 h 5min
15 portions
Ingredients
-
yellow onion cut into pieces4 oz
-
garlic cloves2
-
unsalted butter1 oz
-
soda e.g. Dr. Pepper®24 oz
-
dark brown sugar4 oz
-
molasses2 oz
-
tomato paste12 oz
-
apple cider vinegar2 oz
-
Worcestershire sauce1 oz
-
yellow mustard1 oz
-
dried ground cumin½ tsp
-
salt1 ½ tsp
-
ancho chili powder1 tbsp
-
honey2 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
328.4 mg
Protein
0.7 g
Calories
338 kJ /
80.8 kcal
Fat
1.7 g
Fiber
0.8 g
Saturated fat
1 g
Carbohydrates
16.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Southern BBQ
11 Recipes
United States
United States
You might also like...
Fig and Maple Bourbon Fizz
168 h 20min
Crispy Pork Belly with Warm Rice Salad
1 h 30min
Creamy Feta Dip
5min
Pastrami
22 h 30min
Beer Pickles
24 h 20min
Marquesitas (Crispy Stuffed Waffle Cone Crepes)
1 h 15min
Slow Cooked Pot Roast
6 h 20min
Plum Sauce
50min
Gravy
1 h 15min
Slow Cooked Hoisin Pulled Pork with Sesame Ginger Slaw
6 h 10min
Jamaica Hibiscus Margarita
1 h 5min
Southern Potato Salad
1 h 15min