Dumpling wrappers

Name: Dumpling wrappers
Prep time: 30 min
Cook time: 1 h
Total time: 1 h
Yield: 365 g
Ingredients: 240 g plain flour; 125 g water; 2 tsp bicarbonate of soda

3.7 6 rating

Prep. 30min

Total 1 h

365 g

Ingredients

plain flour plus extra to dust
240 g
water
125 g
bicarbonate of soda
2 tsp

Difficulty

medium

Nutrition per 365 g

Sodium 2526.9 mg

Protein 24.7 g

Calories 3655.1 kJ / 873.6 kcal

Fat 2.4 g

Fiber 6.5 g

Saturated fat 0.5 g

Carbohydrates 183.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Homemade noodles and dumplings 9 Recipes
Australia and New Zealand

You might also like...

Mini herb and garlic pull apart bread

4.6(13)

1 h 35min

DIY pizza pockets

4.6(29)

1 h 50min

Triple Chocolate Muffins

3.9(19)

50min

Japanese ramen noodles

4.4(5)

1 h

Pistachio Butter

4.3(7)

15min

Sushi Rice

2.9(65)

1 h 5min

Chocolate miso eclairs

4.1(10)

1 h 45min

Wonton wrappers

4.6(35)

55min

Flour Tortilla

5.0(9)

1 h

Hong Kong Style Steamed Fish

No ratings

Sticky bottom dumplings (Brett McGregor)

4.8(53)

1 h

Greek pita breads

4.7(132)

1 h 15min