Devices & Accessories
Dumpling wrappers
Prep. 30min
Total 1 h
365 g
Ingredients
-
plain flour plus extra to dust240 g
-
water125 g
-
bicarbonate of soda2 tsp
Difficulty
medium
Nutrition per 365 g
Sodium
2526.9 mg
Protein
24.7 g
Calories
3655.1 kJ /
873.6 kcal
Fat
2.4 g
Fiber
6.5 g
Saturated fat
0.5 g
Carbohydrates
183.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade noodles and dumplings
9 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
BBQ Pulled Chicken
40min
Char siu pork bao
2 h 10min
Steamed mocha scrolls XXL
50min
Choux au Craquelin with Raspberry White Chocolate Cream
6 h 10min
Pickled zucchini (Thermomix® Cutter, using modes)
20min
Quick Gochujang (Korean chilli paste)
10min
Challah
2 h
Singapore Laksa
55min
Mini Shrimp Omelettes
35min
Agedashi tofu
30min
Basque Burnt Cheesecake
3 h 10min
Sticky bottom dumplings (Brett McGregor)
1 h