Devices & Accessories
Mango sago
Prep. 15min
Total 15min
8 porción
Ingredients
-
300 g de mango maduro Córtalo en trozos y más para decorar
-
150 g leche condensada
-
250 g de leche
-
100 g de yoghurt natural
-
300 g de crema para batir (30-40% grasa)
-
1500 g de agua
-
100 g de tapioca
Difficulty
easy
Nutrition per 1 porción
Sodium
80.4 mg
Protein
6.5 g
Calories
740.3 kJ /
176.9 kcal
Fat
9.5 g
Fiber
0.6 g
Saturated fat
5.9 g
Carbohydrates
17.7 g
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Recetas pandásticas
5 Recipes
Mexico
Mexico
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