Massa de crepe sem glúten
TM6 TM5

Massa de crepe sem glúten

2.0 (1 rating)

Ingredients

  • 100 g arroz branco
  • 100 g amido de milho
  • 2 ovos
  • 200 g leite sem lactose
  • ½ c. chá de sal marinho
  • 15 g manteiga ghee, em temperatura ambiente, mais q. b. para untar

Nutrition
per 1 unidade
Calories
458 kJ / 109.5 kcal
Protein
3.4 g
Carbohydrates
16.7 g
Fat
3.2 g
Saturated fat
1.6 g
Fiber
0.6 g
Sodium
118.6 mg

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