Devices & Accessories
Allergen Free Overnight Oats
Prep. 5min
Total 8 h
6 portions
Ingredients
-
rolled oats divided9 oz
-
oat milk20 oz
-
4 oz sunflower butter, store-bought or homemade, divided (see Tip)pumpkin seed butter store-bought or homemade, divided (see Tip)4 oz
-
chia seeds1 tbsp
-
vanilla extract1 tsp
-
honey1 - 2 tbsp
-
fresh fruit to garnish
-
granola allergen free, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
21.1 mg
Protein
12.8 g
Calories
1465.9 kJ /
350.4 kcal
Fat
13.9 g
Fiber
8.5 g
Saturated fat
1.9 g
Carbohydrates
46.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Allergen Free Snacks
8 Recipes
United States
United States
You might also like...
Vegan porridge with fruits and cinnamon
15min
Matcha Blueberry Morning Smoothie
5min
Protein Boosted Pancakes
40min
Cashew Vanilla Coffee
10min
Maple Oatmeal with Apples and Blueberries
20min
Overnight Oats with Mixed Berries
4h 15min
Matcha Blueberry Morning Smoothie
5min
Boosted Breakfast Muffins
1h
French Toast Waffles
30min
Protein Boosted Waffles
25min
Matcha Hot Chocolate
15min
Protein Boosted Oatmeal
15min