Devices & Accessories
Chimichurri Roast Chicken
Prep. 25min
Total 1 h 20min
4 portions
Ingredients
-
garlic cloves divided5 - 6
-
shallots halved, divided4 ½ oz
-
fresh cilantro leaves and tender stems, divided2 oz
-
fresh parsley leaves and tender stems, divided2 ½ oz
-
dried oregano2 tbsp
-
extra virgin olive oil8 oz
-
lemon juice2 oz
-
dried chili flakes1 tsp
-
salt to taste2 tsp
-
whole chicken organic (4-5 lb), giblets and neck removed from cavity1
-
lemons sliced1 - 2
Difficulty
easy
Nutrition per 1 portion
Sodium
530 mg
Protein
35 g
Calories
2764.8 kJ /
576 kcal
Fat
10 g
Fiber
2 g
Saturated fat
10 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chili Oil Noodles
30min
Lemon Garlic Salmon
2 h 20min
Mixed Herbs Rice
35min
Malaysia-style Coconut Chicken
25 h 40min
Maple Teriyaki Salmon with Rice and Broccoli
1 h 5min
Chicken Étouffée
1 h 25min
Hoisin Pork Bowl
45min
Slow Cooked Hoisin Pulled Pork with Sesame Ginger Slaw
6 h 10min
Sweet and Sour Beef Short Ribs
30min
West African Peanut Soup with Chicken
50min
Turkish Eggs (Çılbır)
35min
Chicken Shawarma Bowl
1 h