Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 œufs
- 120 g de sucre en poudre
- 1 c. à café de sucre vanillé
- beurre, pour le moule
- 120 g de farine de blé
- 1 pincée de sel
- 120 g de lait concentré sucré
- 120 g de lait concentré non sucré
- 80 g de crème de whisky, type Baileys
- 220 g de crème liquide 35% m.g.
- sauce au caramel, pour la finition
- Nutrition
- per 1 part
- Calories
- 1504.3 kJ / 359.5 kcal
- Protein
- 7.4 g
- Carbohydrates
- 40 g
- Fat
- 18.2 g
- Saturated fat
- 9.6 g
- Fiber
- 0.3 g
- Sodium
- 108.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Calas de la Nouvelle-Orléans (beignets de riz)
1h
Sauce tomate
40min
Pain au thym
1h 15min
Fromage frais à tartiner sans lactose
12h 10min
Fougasse
2h
Pain fenouil tressé
No ratings
Feuilles de vigne farcies au millet
2h 30min
Pâte à pizza
1h
Amandine à la cerise
2h
Gâteau végan à l'orange et à la coco
2h
Crème au beurre à la meringue suisse
50min
Krachel (brioches à l’anis)
2h 45min