Meringue Topped Mince Pies

Meringue Topped Mince Pies

4.7 6 ratings

Prep. 25min

Total 55min

12 portions

Ingredients

Pastry

plain flour plus extra for dusting
200 g
unsalted butter cold, diced
100 g
golden caster sugar
20 g
fine sea salt
1 pinch
large egg
1

Filling and Meringue

fruit mincemeat
250 g
golden caster sugar
150 g
egg whites from large eggs
4
fine sea salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 1052 kJ / 252 kcal

Fat 8.5 g

Carbohydrates 40.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Merry Christmas! 12 Recipes
UK and Ireland

You might also like...

Sticky Toffee Puddings

1 h

Hot Cross Buns

3 h 50min

Red Pepper and Apple Dip

35min

Triple-chocolate Christmas Pud

860 h 30min

Christmas Bread Sauce

15min

Rustic bread

2 h

Mince Pies

1 h 10min

Whole Orange Cake with Spiced Syrup

2 h 20min

Gooseberry Curd Layer Cake with Elderflower Icing

3 h

Bread Sauce

1 h 25min

Baked Christmas Pudding Cheesecake

13 h 50min

Rhubarb Crumble

55min