
Devices & Accessories
Meringue Topped Mince Pies
Prep. 25min
Total 55min
12 portions
Ingredients
Pastry
-
plain flour plus extra for dusting200 g
-
unsalted butter cold, diced100 g
-
golden caster sugar20 g
-
fine sea salt1 pinch
-
large egg1
Filling and Meringue
-
fruit mincemeat250 g
-
golden caster sugar150 g
-
egg whites from large eggs4
-
fine sea salt1 pinch
Nutrition per 1 portion
Calories
252 kcal /
1052 kJ
Protein
3 g
Fat
8.5 g
Carbohydrates
40.8 g
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12 Recipes
UK and Ireland
UK and Ireland
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