Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de farine à pain
- 1 c. à thé de sucre (facultatif)
-
1 ½
c. à thé levure boulangère sèche
or 30 g de levure fraîche - 30 g d'huile d'olive plus un supplément pour graisser et arroser
- 340 g d'eau tiède plus un supplément pour saupoudrer
- 1 c. à thé du sel fin
- 30 de tomates cerises coupées en deux
- 2 c. à soupe de romarin frais haché
- 1 c. à thé gros sel de mer
- Nutrition
- per 1 portion
- Calories
- 182.2 kcal / 762.4 kJ
- Protein
- 5.6 g
- Fat
- 3.3 g
- Carbohydrates
- 32.2 g
- Fiber
- 1.6 g
- Saturated fat
- 0.4 g
- Sodium
- 354.8 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
