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- 32 oz water
- 1 - 1 ½ tsp salt (optional)
oz olive oil (optional)
or ½ oz butter, unsalted (optional)
- 12 ½ oz long-grain white rice, 12-16 min cooking time
- per 1 portion
- 902 kJ / 215.6 kcal
- 4.2 g
- 47.3 g
- 0.4 g
- Saturated fat
- 0.1 g
- 0.8 g
- 9 mg