Margherita Pizza
TM5 TM6

Margherita Pizza

3.5 (4 ratings)

Ingredients

Pizza Dough

  • 1 oz extra virgin olive oil, plus extra to grease
  • 8 oz water, room temperature
  • 1 tsp sugar
  • ½ oz fresh yeast, crumbled
  • 14 oz bread flour, plus extra to dust
  • 1 tsp salt

Margherita Topping

  • 7 oz mozzarella, drained, cut into pieces
  • 1 can diced tomatoes (approx. 14 oz)
  • 2 - 3 pinches salt, to taste
  • 1 tbsp extra virgin olive oil
  • 10 - 15 fresh basil leaves, torn into pieces, divided

Nutrition
per 1 portion
Calories
2588 kJ / 618 kcal
Protein
21 g
Carbohydrates
78 g
Fat
23 g
Cholesterol
32 mg
Fiber
4.9 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all