Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
抹茶巴斯克乳酪蛋糕
- 20 克 抹茶粉
- 50 克 熱水
- 300 克 奶油乳酪 ，切塊，室溫軟化
- 80 克 冰糖粉
- 3 顆 蛋
- 130 克 鮮奶油
- 5 克 玉米粉
- ¼ 茶匙 鹽
打發鮮奶油和裝飾
- 200 克 鮮奶油 (脂肪含量約35%) ，冷藏
- 20 - 30 克 糖粉 ，多備一些裝飾用
- 6 顆 草莓 ，洗淨，擦乾，切去蒂頭
- Nutrition
- per 6 片
- Calories
- 12199.9 kJ / 2915.8 kcal
- Protein
- 50.4 g
- Carbohydrates
- 149.3 g
- Fat
- 240.8 g
- Saturated fat
- 138.9 g
- Fiber
- 3.6 g
- Sodium
- 2055.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
