Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
抹茶巴斯克乳酪蛋糕
Prep. 30min
Total 5 h
6 片
Ingredients
抹茶巴斯克乳酪蛋糕
-
抹茶粉20 克
-
熱水50 克
-
奶油乳酪 切塊，室溫軟化300 克
-
冰糖粉80 克
-
蛋3 顆
-
鮮奶油130 克
-
玉米粉5 克
-
鹽¼ 茶匙
打發鮮奶油和裝飾
-
鮮奶油 (脂肪含量約35%) 冷藏200 克
-
糖粉 多備一些裝飾用20 - 30 克
-
草莓 洗淨，擦乾，切去蒂頭6 顆
Difficulty
easy
Nutrition per 6 片
Sodium
2055.6 mg
Protein
50.4 g
Calories
12199.9 kJ /
2915.8 kcal
Fat
240.8 g
Fiber
3.6 g
Saturated fat
138.9 g
Carbohydrates
149.3 g
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