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Ingredients
Base
- 5 oz unsalted butter, cut into pieces, plus extra to grease
- 9 oz plain cookies (see Tip)
- 1 oz brown sugar
Filling
- 24 oz cream cheese, room temperature
- 5 oz heavy whipping cream
- 8 oz baker's sugar
-
1 ½
tsp homemade vanilla sugar
or 1 ½ tsp natural vanilla extract - 3 large eggs
- 1 egg yolk, from large egg
- Nutrition
- per 1 slice
- Calories
- 2242 kJ / 536 kcal
- Protein
- 10 g
- Carbohydrates
- 34 g
- Fat
- 40 g
- Fiber
- 0.4 g
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