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Thermomix® TM7
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Turkey Tonnato with Warm Potato Salad
Prep. 15min
Total 1 h 30min
6 portions
Ingredients
Turkey
-
potatoes peeled, cut in pieces (2-3 cm)1000 g
-
medium eggs4
-
turkey breast fillets, skinless800 g
-
fine sea salt2 pinches
-
ground black pepper2 pinches
-
olive oil for frying
-
carrots peeled, cut in pieces (3-4 cm)50 g
-
spring onions, cut in pieces (3-4 cm)onion cut in pieces (3-4 cm)50 g
-
white wine100 g
-
dried bay leaves2
-
water500 g
-
pitted olives drained50 g
-
fine sea salt½ tsp
Tonnato Sauce
-
anchovy fillets, in oil drained6
-
pickled gherkins drained2
-
tinned tuna in oil drained200 g
-
crème fraîche200 g
-
fine sea salt2 pinches
-
ground black pepper2 pinches
Nutrition per 1 portion
Calories
565.3 kcal /
2365.1 kJ
Protein
49.3 g
Fat
23.8 g
Carbohydrates
33.7 g
Fiber
4.7 g
Saturated fat
8.3 g
Sodium
1106.9 mg
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UK and Ireland
UK and Ireland
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